Brandy Jones

Brandy Jones has over two decades of professional experience in the field of public health, with a focus on maternal, child and family health. She has provided programmatic evaluation and monitoring of community-based programs for state and federally funded initiatives and non-for-profit entities. In addition, she has managed statewide training programs, data reporting procedures, and policy development. She holds a Bachelor of Science degree in Dietetics from Florida State University and a Master of Public Health degree, with a concentration in Behavioral Science and Health Education, from Florida Agriculture and Mechanical University.